Breakfast
Cream Cheese Bagel
A toasted bagel with cream cheese — a classic deli-style breakfast.
An original recipe by Forkin
- Total time
- 5 min
- Serves
- 1
- Difficulty
- Easy
- Per serving
- 362 kcal
Allergen information: may contain gluten and milk. Always check ingredient packaging if you have an allergy.
Mise en place
Ingredients
- 90 gbagel
- 2 tbspcream cheese
The method
Step by step
- 1
Slice the bagel and toast until golden.
About 3 min
- 2
Spread cream cheese on both halves and serve.
About 1 min
Per serving
Nutrition
53%Score
- Calories
- 361.8kcal
- Protein
- 11.4g
- Carbs
- 46.2g
- Fat
- 15g
- Fibre
- 1.8g
- Sugar
- 5.7g
Estimated from the recipe’s ingredient quantities. Values can vary with brands and substitutions.