Cold Cucumber Salad
Experience the vibrant flavors of this Chinese-inspired cold cucumber salad, a perfect balance of savory, tangy, and subtly spicy notes. Thinly sliced, crisp cucumbers are bathed in an aromatic dressing infused with garlic, soy, and sesame, offering a refreshing counterpoint to richer dishes. This simple yet elegant side dish is ideal for warm weather or as a light appetizer.
O rețetă originală de Forkin
- Durată totală
- 25 min.
- Porții
- 4
- Dificultate
- Ușoară
- Per porție
- 61 kcal
Informații despre alergeni: poate conține gluten, susan, soia și boabe de soia. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.
Pregătirea ingredientelor
Ingrediente
Ingrediente
- 2 buc.cucumber, thinly sliced
dressing
- 2 cățelgarlic, minced
- 3 lingurăsoy sauce
- 2 lingurărice vinegar
- 1 lingurițăsesame oil
- 1 lingurițăsugar
- 0,5 lingurițăred pepper flakes(opțional)
garnish
- 1 lingurăsesame seed, toasted(opțional)
Ustensile
Chef's knife · Cutting board · Mandoline (opțional) · Medium mixing bowl · Whisk · Measuring spoons · Measuring cups · Plastic wrap or lid
Mod de preparare
Pas cu pas
- 1
Wash and dry the cucumbers thoroughly.
Aproximativ 1 min.
Nota bucătarului: Ensure cucumbers are dry to prevent diluting the dressing.
- 2
Thinly slice the cucumbers into uniform rounds or half-moons using a mandoline or a sharp chef's knife.
Aproximativ 5 min.
Nota bucătarului: Aim for slices about 1/8-inch thick for optimal texture and to absorb the dressing effectively. For a less watery salad, lightly salt the sliced cucumbers and let them sit for 10 minutes, then gently squeeze out excess water before proceeding.
- 3
Peel and finely mince the garlic cloves.
Aproximativ 2 min.
Nota bucătarului: Using a garlic press can save time and create a very fine mince, releasing more flavor.
- 4
In a medium mixing bowl, combine the minced garlic, soy sauce, rice vinegar, sesame oil, sugar, and red pepper flakes.
Aproximativ 1 min.
Nota bucătarului: Adjust the amount of red pepper flakes to your preferred spice level. A pinch adds a subtle warmth, while more creates a noticeable kick.
- 5
Whisk the dressing ingredients vigorously until the sugar is completely dissolved and the mixture is well combined.
Aproximativ 1 min.
Nota bucătarului: Ensure the sugar is fully dissolved to prevent a grainy texture and to allow the flavors to meld smoothly.
- 6
Add the sliced cucumbers to the prepared dressing.
- 7
Gently toss the cucumbers until they are evenly coated with the dressing.
Aproximativ 1 min.
Nota bucătarului: Use a spatula or your hands to avoid bruising the delicate cucumber slices.
- 8
Cover the bowl tightly with plastic wrap or a lid.
- 9
Refrigerate the salad for at least 15 minutes to allow the flavors to meld and the cucumbers to chill.
Aproximativ 15 min.
Nota bucătarului: Chilling the salad makes it significantly more refreshing and enhances the crispness of the cucumbers.
- 10
Before serving, give the salad another quick toss.
Nota bucătarului: This redistributes the dressing, ensuring every bite is flavorful.
- 11
Garnish the salad with toasted sesame seeds.
Aproximativ 1 min.
Nota bucătarului: Lightly toast sesame seeds in a dry pan over medium heat for 1-2 minutes until fragrant and golden brown to enhance their nutty flavor.
Per porție
Valori nutriționale
- Calorii
- 61,1kcal
- Proteine
- 2,3g
- Carbohidrați
- 8,2g
- Grăsimi
- 2,5g
- Fibre
- 1,2g
- Zahăr
- 3,7g
Estimare bazată pe cantitățile ingredientelor din rețetă. Valorile pot varia în funcție de mărci și înlocuiri.
Păstrează gustul bun
This refreshing salad pairs wonderfully with grilled meats, stir-fries, or as a light starter to any Asian-inspired meal. For a touch of extra freshness, add a sprinkle of chopped fresh cilantro or mint. It's also delicious with a squeeze of fresh lime juice for an added zesty kick.
Store leftover cucumber salad in an airtight container in the refrigerator.
This salad is best served cold and does not require reheating. Give it a quick stir before serving if it has been stored.