Bruschetta al Pomodoro
This classic Italian appetizer features toasted bread topped with a fresh mixture of ripe tomatoes, fragrant basil, and garlic. It's a simple, vibrant dish that highlights the natural flavors of its ingredients. Perfect as a light starter or snack.
Оригінальний рецепт від Forkin
- Загальний час
- 25 хв
- Порції
- 4
- Складність
- Легко
- На порцію
- 284 kcal
Інформація про алергени: може містити глютен. Якщо у вас є алергія, завжди перевіряйте паковання інгредієнтів.
Підготовка
Інгредієнти
Інгредієнти
- 8 шт.crusty bread, sliced 1-inch thick
- 4 шт.roma tomato, diced
topping
- 2 зубчикgarlic, finely minced
- 0,25 склянкаfresh basil, chopped
- 3 ст. л.extra virgin olive oil
- 0,5 ч. л.salt
- 0,25 ч. л.black pepper, freshly ground
garnish
- 1 ст. л.balsamic glaze(за бажанням)
bread rub
- 1 зубчикgarlic, peeled, whole
Приладдя
baking sheet · mixing bowl · cutting board · knife
Спосіб приготування
Крок за кроком
- 1
Preheat your oven to 200°C (400°F).
Близько 5 хв
- 2
Arrange the crusty bread slices on a baking sheet.
Близько 1 хв
- 3
Toast the bread in the preheated oven for 5-7 minutes, or until lightly golden and crisp.
Близько 7 хв
Примітка кухаря: Keep an eye on the bread to prevent burning.
- 4
While the bread toasts, combine the roma tomato, minced garlic, fresh basil, extra virgin olive oil, salt, and black pepper in a medium bowl.
Близько 5 хв
Примітка кухаря: Allow the tomato mixture to sit for a few minutes to let the flavors meld.
- 5
Once the toasted bread is out of the oven, immediately rub one side of each slice with the whole garlic clove.
Близько 2 хв
Примітка кухаря: This step imparts a subtle garlic flavor to the bread.
- 6
Spoon the tomato mixture generously over each garlic-rubbed toast.
Близько 2 хв
- 7
Drizzle with balsamic glaze if desired, and serve immediately.
На порцію
Харчова цінність
- Калорії
- 284,2kcal
- Білки
- 7,3g
- Вуглеводи
- 38,2g
- Жири
- 11,4g
- Клітковина
- 3,4g
- Цукри
- 5,4g
Розраховано за кількістю інгредієнтів у рецепті. Значення можуть відрізнятися залежно від брендів і замін.
Правильне зберігання
Bruschetta is best enjoyed fresh; the toasted bread can become soggy if stored with the topping.
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