AppetizerSnack

Sourdough Beef Dip

Name: Sourdough Beef Dip
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 6 μερίδες
Cuisine: american
Ingredients: 1 τεμ. sourdough bread large round loaf; 227 g cream cheese softened; 240 g sour cream; 140 g dried beef finely chopped; 60 g green onion finely chopped; 75 g green bell pepper finely chopped; 1 κ.γ. worcestershire sauce; 0,5 κ.γ. garlic powder; 1 πρέζα black pepper ground

A warm, savory dip featuring dried beef, cream cheese, and sour cream, baked and served inside a hollowed-out sourdough bread bowl. The soft bread removed from the center is perfect for dipping, making this a self-contained and satisfying appetizer.

Πρωτότυπη συνταγή από Forkin

Συνολικός χρόνος: 1 ώ. 45 λ.
Μερίδες: 6
Δυσκολία: Εύκολη
Ανά μερίδα: 647 kcal

Πληροφορίες αλλεργιογόνων: μπορεί να περιέχει ψάρι, γλουτένη, γάλα και θειώδη. Ελέγχετε πάντα τη συσκευασία των υλικών αν έχετε αλλεργία.

Προετοιμασία

Υλικά

1 τεμ.sourdough bread, large round loaf

dip

227 gcream cheese, softened
240 gsour cream
140 gdried beef, finely chopped
60 ggreen onion, finely chopped
75 ggreen bell pepper, finely chopped
1 κ.γ.worcestershire sauce
0,5 κ.γ.garlic powder
1 πρέζαblack pepper, ground

Εξοπλισμός

baking sheet · spatula · mixing bowl · cutting board · knife · oven · aluminum foil

Η μέθοδος

Βήμα προς βήμα

1
Preheat your oven to 150°C (300°F).
Περίπου 5 λ.
2
Using a serrated knife, carefully slice the top 1-2 inches off the sourdough loaf to create a lid.
Περίπου 1 λ.
Σημείωση του μάγειρα: Hold the knife parallel to the counter to get an even cut.
3
Hollow out the inside of the bread base, leaving a sturdy wall about 1-inch thick all around.
Περίπου 3 λ.
Σημείωση του μάγειρα: Use a combination of your fingers and a spoon to scoop out the bread without piercing the crust.
4
Tear the removed bread pieces and the bread lid into bite-sized chunks for dipping and set aside.
Περίπου 2 λ.
5
In a medium mixing bowl, combine the softened cream cheese, sour cream, chopped dried beef, green onion, green bell pepper, Worcestershire sauce, garlic powder, and black pepper.
Περίπου 2 λ.
Σημείωση του μάγειρα: Ensure your cream cheese is fully softened to room temperature for easier mixing and a smoother dip.
6
Stir with a spatula until all ingredients are thoroughly combined.
Περίπου 1 λ.
7
Spoon the beef dip mixture into the hollowed-out bread bowl, filling it completely.
Περίπου 1 λ.
8
Place the filled bread bowl onto a large sheet of aluminum foil.
9
Wrap the entire loaf tightly in the foil.
Περίπου 1 λ.
Σημείωση του μάγειρα: A tight wrap will trap steam and keep the bread crust from becoming too hard.
10
Place the wrapped loaf on a baking sheet and bake for 90 minutes until the dip is hot and bubbly.
Περίπου 1 ώ. 30 λ.
11
Carefully unwrap the hot loaf and serve immediately with the reserved bread pieces for dipping.
Περίπου 1 λ.
Σημείωση του μάγειρα: You can also serve with crackers, chips, or fresh vegetable sticks.

Ανά μερίδα

Διατροφικά στοιχεία

21%Βαθμολογία

Θερμίδες: 647,2kcal
Πρωτεΐνη: 24,7g
Υδατάνθρακες: 77,7g
Λιπαρά: 25,9g
Φυτικές ίνες: 3,5g
Σάκχαρα: 10,7g

Εκτίμηση με βάση τις ποσότητες των υλικών της συνταγής. Οι τιμές μπορεί να διαφέρουν ανάλογα με τις μάρκες και τις αντικαταστάσεις.

Διατηρήστε το σωστά

Αποθήκευση

Store leftover dip and bread separately in airtight containers in the refrigerator.

Ξαναζέσταμα

Reheat the dip in a microwave or an oven-safe dish until warm.

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