Two Boiled Eggs
Two hard-boiled eggs — a simple, high-protein gluten-free breakfast.
Izvorni recept autora Forkin
- Ukupno vrijeme
- 9 min
- Porcije
- 1
- Težina
- Lako
- Po porciji
- 155 kcal
Informacije o alergenima: može sadržavati jaja. Ako imate alergiju, uvijek provjerite ambalažu sastojaka.
Priprema
Sastojci
- 100 gegg
Postupak
Korak po korak
- 1
Place eggs in a saucepan of cold water and bring to a boil.
Oko 4 min
- 2
Boil for 8 minutes for hard-boiled eggs.
Oko 8 min
- 3
Cool briefly under cold water, peel, and serve.
Oko 2 min
Po porciji
Nutritivne vrijednosti
- Kalorije
- 155kcal
- Bjelančevine
- 13g
- Ugljikohidrati
- 1,1g
- Masti
- 11g
- Šećeri
- 1,1g
Procijenjeno prema količinama sastojaka u receptu. Vrijednosti mogu varirati ovisno o robnim markama i zamjenama.
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