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SnackDessert

Paçoca

Paçoca is a traditional Brazilian sweet made from ground peanuts, sugar, and a pinch of salt. It has a crumbly texture and a rich, nutty flavor. This vegan version is perfect as a snack or a small treat.

En original oppskrift av Forkin

Total tid
45 min
Porsjoner
6
Vanskelighetsgrad
Enkel
Per porsjon
301 kcal
VeganskVegetariskGlutenfri

Allergeninformasjon: kan inneholde peanøtter. Kontroller alltid ingredienspakningen hvis du har en allergi.

Paçoca

Forberedelser

Ingredienser

  • 250 groasted peanut, unsalted, skin on or off
  • 100 ggranulated sugar
  • 0,5 tssalt

Utstyr

food processor · baking dish

Fremgangsmåte

Trinn for trinn

  1. 1

    Place the roasted peanuts, granulated sugar, and salt into a food processor.

    Kokkens tips: Ensure your peanuts are truly unsalted, or adjust the added salt accordingly.

  2. 2

    Process the ingredients on high speed, scraping down the sides of the bowl as needed.

    Omtrent 5 min

    Kokkens tips: The mixture will go from crumbly to a more cohesive, almost pasty texture as the oils are released from the peanuts. Do not over-process into a butter.

  3. 3

    Continue processing until the mixture resembles a coarse, slightly damp sand that holds its shape when pressed.

    Omtrent 5 min

    Kokkens tips: Test by pressing a small amount between your fingers; it should stick together.

  4. 4

    Transfer the mixture to a container or a small baking dish and press it down firmly with a spoon or your hands.

    Omtrent 2 min

    Kokkens tips: For traditional shapes, you can use small cookie cutters or mold it by hand into cylinders.

  5. 5

    Refrigerate for at least 30 minutes to allow it to firm up.

    Omtrent 30 min

    Kokkens tips: Chilling makes it easier to cut and handle without crumbling too much.

  6. 6

    Once firm, cut into desired shapes or simply break off pieces to serve.

    Omtrent 3 min

    Kokkens tips: If it crumbles too much, you can press it together again.

Per porsjon

Næringsinnhold

50%Poengsum
Kalorier
300,8kcal
Protein
10,8g
Karbohydrater
23,3g
Fett
20,4g
Fiber
3,8g
Sukker
18,3g

Beregnet ut fra ingrediensmengdene i oppskriften. Verdiene kan variere med merkevarer og erstatninger.

Hold den god

Oppbevaring

Store paçoca in an airtight container at room temperature or in the refrigerator.

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