Paçoca
Paçoca is a traditional Brazilian sweet made from ground peanuts, sugar, and a pinch of salt. It has a crumbly texture and a rich, nutty flavor. This vegan version is perfect as a snack or a small treat.
En original oppskrift av Forkin
- Total tid
- 45 min
- Porsjoner
- 6
- Vanskelighetsgrad
- Enkel
- Per porsjon
- 301 kcal
Allergeninformasjon: kan inneholde peanøtter. Kontroller alltid ingredienspakningen hvis du har en allergi.
Forberedelser
Ingredienser
- 250 groasted peanut, unsalted, skin on or off
- 100 ggranulated sugar
- 0,5 tssalt
Utstyr
food processor · baking dish
Fremgangsmåte
Trinn for trinn
- 1
Place the roasted peanuts, granulated sugar, and salt into a food processor.
Kokkens tips: Ensure your peanuts are truly unsalted, or adjust the added salt accordingly.
- 2
Process the ingredients on high speed, scraping down the sides of the bowl as needed.
Omtrent 5 min
Kokkens tips: The mixture will go from crumbly to a more cohesive, almost pasty texture as the oils are released from the peanuts. Do not over-process into a butter.
- 3
Continue processing until the mixture resembles a coarse, slightly damp sand that holds its shape when pressed.
Omtrent 5 min
Kokkens tips: Test by pressing a small amount between your fingers; it should stick together.
- 4
Transfer the mixture to a container or a small baking dish and press it down firmly with a spoon or your hands.
Omtrent 2 min
Kokkens tips: For traditional shapes, you can use small cookie cutters or mold it by hand into cylinders.
- 5
Refrigerate for at least 30 minutes to allow it to firm up.
Omtrent 30 min
Kokkens tips: Chilling makes it easier to cut and handle without crumbling too much.
- 6
Once firm, cut into desired shapes or simply break off pieces to serve.
Omtrent 3 min
Kokkens tips: If it crumbles too much, you can press it together again.
Per porsjon
Næringsinnhold
- Kalorier
- 300,8kcal
- Protein
- 10,8g
- Karbohydrater
- 23,3g
- Fett
- 20,4g
- Fiber
- 3,8g
- Sukker
- 18,3g
Beregnet ut fra ingrediensmengdene i oppskriften. Verdiene kan variere med merkevarer og erstatninger.
Hold den god
Store paçoca in an airtight container at room temperature or in the refrigerator.
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