Breakfast
Yogurt and Blueberry Bowl
Natural yogurt topped with fresh blueberries — light and refreshing.
An original recipe by Forkin
- Total time
- 2 min
- Serves
- 1
- Difficulty
- Easy
- Per serving
- 158 kcal
VegetarianGluten-free
Allergen information: may contain milk. Always check ingredient packaging if you have an allergy.
Mise en place
Ingredients
- 150 gnatural yogurt
- 80 gblueberries
- 1 tsphoney
The method
Step by step
- 1
Pour yogurt into a bowl.
About 1 min
- 2
Top with blueberries and a drizzle of honey.
About 1 min
Per serving
Nutrition
74%Score
- Calories
- 158.4kcal
- Protein
- 5.8g
- Carbs
- 24g
- Fat
- 5.2g
- Fibre
- 1.9g
- Sugar
- 20.8g
Estimated from the recipe’s ingredient quantities. Values can vary with brands and substitutions.