Classic Bruschetta
This simple yet elegant bruschetta features toasted bread rubbed with garlic, topped with fresh diced tomatoes, basil, and a drizzle of olive oil. It's a perfect appetizer to showcase ripe summer produce.
Forkin 的原创食谱
- 总用时
- 20分钟
- 份量
- 4
- 难度
- 简单
- 每份
- 293 kcal
过敏原信息: 可能含有麸质。如有过敏,请务必查看配料包装。
备料
配料
仅转换显示单位;食谱用量保持等值。
- 1 个crusty bread, sliced into 1/2 inch (1.3 cm) thick pieces
- 4 个ripe tomato, diced
- 0.25 杯fresh basil, chopped
- 2 瓣garlic, peeled
- 30 mlextra virgin olive oil
- 1 撮salt
- 1 撮black pepper, freshly ground
厨具
broiler · baking sheet · mixing bowl · knife · cutting board
做法
分步操作
- 1
Preheat your broiler to high or heat a grill pan over medium-high heat.
约 2分钟
- 2
Arrange the slices of crusty bread on a baking sheet or directly on the grill pan.
- 3
Toast the bread for 1-2 minutes per side until golden brown and crisp.
约 4分钟
烹饪提示: Watch carefully to prevent burning, as broilers can be very hot.
- 4
While the bread is toasting, combine the diced ripe tomatoes, chopped fresh basil, salt, and black pepper in a medium bowl.
约 5分钟
烹饪提示: Allow the tomato mixture to sit for a few minutes to let the flavors meld.
- 5
Once toasted, remove the bread from the heat. Carefully rub one side of each warm bread slice with the peeled garlic clove.
约 2分钟
烹饪提示: The warmth of the bread helps release the garlic's aroma.
- 6
Spoon the tomato mixture generously over the garlic-rubbed side of each bread slice.
约 2分钟
- 7
Drizzle each bruschetta with extra virgin olive oil just before serving.
每份
营养
- 热量
- 293kcal
- 蛋白质
- 9.1g
- 碳水化合物
- 46.4g
- 脂肪
- 8.3g
- 膳食纤维
- 4.2g
- 糖
- 6.2g
根据食谱中的配料用量估算。实际数值可能因品牌和替换配料而异。
妥善保存
Bruschetta is best enjoyed fresh; storing it can make the bread soggy.
更多食谱
所有食谱经典感恩节水果蛋糕
这是一款传统的扎实水果蛋糕,加入丰富的蜜饯水果、坚果和温暖香料。糖蜜带来深沉复杂的风味和深色外观,造就适合节日聚会的丰厚甜点。成品耐存放,风味还会随着时间提升。
5小时 324 kcal