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3023 receptes

Vairāk recepšu · 18. lapa

  • Bunless Cheeseburger

    Bunless Cheeseburger

    This bunless cheeseburger offers all the classic flavors without the carbs, perfect for a keto diet. A juicy beef patty is topped with melted cheese and fresh vegetables, served as a satisfying main course. It's a quick and easy meal that delivers on taste and dietary needs.

    25 min 728 kcal
  • Sautēti cepti kartupeļi

    Sautēti cepti kartupeļi

    Vienkāršs un sātīgs kartupeļu un sīpolu garnīrs, kas lēni cepts vienā pannā, līdz tie kļūst pilnīgi mīksti. Šajā klasiskajā receptē izmantots minimāls sastāvdaļu daudzums, lai radītu garšīgu piedevu brokastīm, pusdienām vai vakariņām.

    45 min 411 kcal
  • Plantain Patties

    Plantain Patties

    These simple plantain patties are a naturally sweet and savory side dish. Ripe plantains are mashed and combined with spices, then pan-fried until golden brown. They offer a delightful texture contrast and a taste of the Caribbean.

    30 min 249 kcal
  • Cepeškrāsnī sautēts cepetis

    Cepeškrāsnī sautēts cepetis

    Klasisks, mierinošs katla cepetis, kas kļūst pavisam vienkāršs, izmantojot iebiezinātu zupu un sīpolu zupas maisījumu sāļai, bagātīgai mērcei. Šis viena katla ēdiens ir lieliski piemērots vēsai dienai, ar minimālu piepūli iegūstot maigu gaļu un dārzeņus.

    3 st. 25 min 863 kcal
  • Simple Burrata Appetizer

    Simple Burrata Appetizer

    This effortlessly elegant Italian appetizer showcases the luxurious creaminess of burrata cheese, perfectly complemented by the sweet burst of ripe cherry tomatoes and the aromatic freshness of basil. A simple drizzle of high-quality olive oil and balsamic glaze elevates this dish, making it an ideal starter that's both vibrant and satisfying.

    25 min 277 kcal
  • Classic Alfajores

    Classic Alfajores

    These delicate Argentinian cookies feature a tender, crumbly shortbread-like texture, sandwiching a rich dulce de leche filling. They are traditionally dusted with a generous coating of shredded coconut.

    1 st. 57 min 381 kcal
  • Khao Niao Dam (Black Sticky Rice Pudding)

    Khao Niao Dam (Black Sticky Rice Pudding)

    This comforting Thai dessert features chewy black sticky rice simmered in rich coconut milk, sweetened with palm sugar. It's a simple, naturally vegan treat that offers a delightful contrast in textures and a warm, nutty flavor. Perfect for a satisfying end to any meal.

    1 st.
  • Hearty Vegan Ribollita

    Hearty Vegan Ribollita

    This robust Tuscan vegetable and bread soup is a comforting and nutritious meal. It features a rich broth brimming with seasonal vegetables, cannellini beans, and kale, thickened with day-old bread. Perfect for a cozy evening.

    1 st. 15 min 310 kcal
  • Classic Ratatouille

    Classic Ratatouille

    Experience the rustic charm of Provence with this classic Ratatouille, a vibrant medley of tender summer vegetables like eggplant, zucchini, and bell peppers, slow-simmered in a rich, aromatic tomato sauce. This versatile French stew is perfect as a flavorful side or a light, satisfying main course, bursting with fresh herbs and Mediterranean essence.

    1 st. 15 min 188 kcal
  • Buchada de Bode (Brazīlijas Pildīts Kazas Kuņģis)

    Buchada de Bode (Brazīlijas Pildīts Kazas Kuņģis)

    A traditional and hearty dish from northeastern Brazil, where a goat's stomach is filled with seasoned offal and simmered until tender. This rustic specialty is known for its intense, savory flavor and unique texture.

    4 st. 40 min
  • Kvass

    Kvass

    Kvass is a traditional fermented beverage popular in Eastern Europe, made from rye bread. It offers a refreshing, slightly sour, and malty flavor. This recipe yields a non-alcoholic version, perfect for a warm day.

    12 st. 20 min 237 kcal
  • Paleo Bison Burger

    Paleo Bison Burger

    This paleo-friendly bison burger is a lean and flavorful alternative to traditional beef burgers. It's seasoned simply to highlight the natural taste of bison and served without a bun, focusing on fresh toppings.

    30 min
  • Cucumber with Garlic Sauce

    Cucumber with Garlic Sauce

    Experience the vibrant flavors of this classic Chinese appetizer, featuring crisp cucumbers lightly smashed to absorb a potent, aromatic garlic sauce. This refreshing dish balances savory, tangy, and spicy notes, making it an irresistible palate cleanser or starter.

    25 min 51 kcal
  • Lebanese Sfiha

    Lebanese Sfiha

    These authentic Lebanese meat pies feature a tender, yeasted dough topped with a savory mixture of seasoned ground beef, tomatoes, and onions. Baked until golden brown, they make a perfect appetizer or light meal. The distinct flavor comes from a unique blend of spices and a hint of pomegranate molasses.

    1 st. 50 min 464 kcal
  • Fish-Fragrant Eggplant (Yu Xiang Qie Zi)

    Fish-Fragrant Eggplant (Yu Xiang Qie Zi)

    This classic Sichuan dish features tender eggplant pieces coated in a savory, spicy, and slightly sweet sauce. Despite its name, "fish-fragrant" refers to a flavor profile traditionally used for fish, not the presence of fish itself. It's a delicious and satisfying vegan main course.

    40 min 336 kcal
  • Pikanta krēmīga vistas pasta

    Pikanta krēmīga vistas pasta

    Maigi vistas gabaliņi marinēti ķiplokos un čili, tad cepti un sautēti pikantā, krēmīgā mērcē. Ideāli apmierinošai darba dienas vakariņai mazāk nekā 30 minūtēs.

    2 st. 45 min 1222 kcal
  • Canh Khổ Qua Nhồi Thịt

    Canh Khổ Qua Nhồi Thịt

    This traditional Vietnamese bitter melon soup features hollowed-out bitter melon stuffed with a savory pork and mushroom mixture, then simmered in a light, clear broth. It's a comforting and nutritious dish known for its unique flavor profile.

    1 st. 15 min 277 kcal
  • Kuih Lapis (tvaicēta kārtainā kūka)

    Kuih Lapis (tvaicēta kārtainā kūka)

    Šī košā tvaicētā kārtainā kūka ir tradicionāls Malaizijas deserts ar košļājamu, mīkstu tekstūru un maigu pandāna aromātu. Katra krāsainā kārta tiek pagatavota atsevišķi, izveidojot skaistu svītrainu rakstu. Tā ir kūka, kuru ir jautri gatavot un gardi ēst.

    3 st. 30 min 479 kcal
  • Gai Pad Med Mamuang Himmapan

    Gai Pad Med Mamuang Himmapan

    This classic Thai cashew chicken stir-fry features tender chicken pieces, crunchy cashews, and a vibrant mix of vegetables in a savory, slightly sweet sauce. It's a quick and flavorful dish perfect for a weeknight dinner, offering a delightful balance of textures and tastes.

    35 min 466 kcal
  • Yakitori

    Yakitori

    This classic Japanese grilled chicken skewer recipe features bite-sized pieces of chicken glazed with a savory-sweet tare sauce. Perfect as an appetizer or a light meal, these skewers are traditionally cooked over a charcoal grill for a smoky flavor. The simple preparation allows the quality of the chicken to shine.

    35 min 334 kcal
  • Coconut Chicken Curry

    Coconut Chicken Curry

    This flavorful coconut chicken curry is a quick and easy weeknight meal. Tender chicken and vegetables are simmered in a rich, creamy, and aromatic coconut milk sauce.

    50 min 830 kcal
  • Shirin Polo (Persian Sweet Rice with Orange Peel and Carrots)

    Shirin Polo (Persian Sweet Rice with Orange Peel and Carrots)

    Shirin Polo is a fragrant and visually stunning Persian rice dish, often served at celebrations. It features basmati rice layered with a sweet and savory mixture of candied orange peel, carrots, almonds, and pistachios. This recipe offers a balanced blend of textures and aromatic spices.

    2 st. 30 min 760 kcal
  • Arroz Doce (Portuguese Rice Pudding)

    Arroz Doce (Portuguese Rice Pudding)

    This classic Portuguese rice pudding, or Arroz Doce, is a creamy and comforting dessert. Made with short-grain rice cooked in milk, sugar, and citrus zest, it's a delightful treat for any occasion. The final touch of ground cinnamon makes it visually appealing and aromatic.

    1 st. 50 min 314 kcal
  • Classic Flammkuchen (Alsatian Tart)

    Classic Flammkuchen (Alsatian Tart)

    This traditional Alsatian tart features a thin, crispy crust topped with a creamy mixture of fromage blanc or crème fraîche, thinly sliced onions, and savory lardons. It's a simple yet incredibly flavorful dish, perfect for a light lunch or dinner.

    35 min 723 kcal