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Forkin

Food additive reference

Sweeteners (E-numbers)

Sweeteners add a sweet taste with little or no sugar. They include intense sweeteners such as aspartame (E951), acesulfame K (E950) and sucralose (E955), and bulk polyols like sorbitol (E420) and xylitol (E967). Each has an EU acceptable daily intake.

19 additives in this class, grouped by regulatory level. Informational only — not medical or dietary advice; see the methodology.

Questions about sweeteners

What are sweeteners?
Sweeteners are food additives that act as sweetener — used to add a sweet taste with little or no sugar. In the EU they are identified by E-numbers and approved under Regulation (EC) No 1333/2008.
Which E-numbers are sweeteners?
Forkin tracks 19 sweeteners — for example Acesulfame Potassium (Acesulfame-K) (E950), Aspartame (E951), Cyclamate (Cyclamic Acid and Salts) (E952), Saccharin and its Salts (E954). The full list with each one's regulatory level is on this page.
Are sweeteners vegan?
It depends on the individual additive and its source — many can be produced from plant, mineral or animal-derived raw materials, and the label rarely says which. The Forkin app shows verified vegan and vegetarian status per product.

Check what's in your food with Forkin

Scan any barcode and Forkin flags the sweeteners and other additives a product contains, with each one's regulatory level. See how Forkin compares to other scanners or view pricing.

Other additive categories