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3.023 recepata

Još recepata · stranica 102

  • Cortadillo

    Cortadillo

    Cortadillo is a traditional Mexican beef stew, often featuring tender chunks of beef simmered in a rich tomato-based sauce with vegetables. This version is hearty and flavorful, perfect for a comforting meal.

    1 h 55 min 702 kcal
  • Kremna Piletina s Rižom Pečena u Jednoj Posudi

    Kremna Piletina s Rižom Pečena u Jednoj Posudi

    Jednostavni i zadovoljavajući jednoposudni obrok s nježnom piletinom i rižom, pečenom u kremastom umaku od gljiva s brokolicom i otopljenim sirom. Ova obilna jed je potpuna večera s minimalnim pranjem.

    1 h 5 min 768 kcal
  • Escondidinho de Carne Seca

    Escondidinho de Carne Seca

    This comforting Brazilian dish features a savory, shredded dried beef filling topped with a creamy, cheesy mashed cassava (macaxeira/manioc) topping. It's a hearty and flavorful casserole perfect for a family meal. The name "escondidinho" means "little hidden one," referring to the beef hidden under the cassava layer.

    1 h 45 min 885 kcal
  • Classic Vegetable and Shrimp Tempura

    Classic Vegetable and Shrimp Tempura

    Crispy and light, this tempura recipe features a delicate batter coating on fresh seasonal vegetables and succulent shrimp. It's a delightful way to enjoy a variety of textures and flavors.

    50 min 493 kcal
  • Stir-fried Rice Cakes (Nian Gao)

    Stir-fried Rice Cakes (Nian Gao)

    These chewy stir-fried rice cakes are a popular and comforting dish, often enjoyed for lunch or dinner. The rice cakes are stir-fried with vegetables and a savory sauce, creating a satisfying meal with a unique texture. This recipe offers a balanced blend of flavors and ingredients, making it a great option for a quick and delicious home-cooked meal.

    35 min
  • Slatko-kiseli umak od cikle

    Slatko-kiseli umak od cikle

    Jednostavan, sjajan umak koji savršeno dopunjuje zemaljski okus kuhane cikle. Njezin slatko-kiseli profil dolazi iz klasične kombinacije šećera i octa, zgusnute do idealne konzistencije za prelijevanje.

    7 min 163 kcal
  • Tapsilog

    Tapsilog

    Tapsilog is a beloved Filipino breakfast featuring thinly sliced cured beef (tapa), garlic fried rice (sinangag), and a fried egg (itlog). This savory and satisfying meal is a staple in Filipino cuisine, perfect for starting the day with a hearty dish.

    35 min 1.060 kcal
  • Arroz de Pato (Portuguese Duck Rice)

    Arroz de Pato (Portuguese Duck Rice)

    This classic Portuguese Arroz de Pato features tender, shredded duck meat layered with rice cooked in a rich duck broth. It's a comforting and flavorful dish, perfect for a hearty meal.

    3 h 10 min
  • Banana Pancakes

    Banana Pancakes

    These simple banana pancakes are a delightful and easy breakfast. Ripe bananas are mashed and folded into a fluffy batter, creating a naturally sweet and tender pancake.

    25 min 381 kcal
  • Hollandse Nieuwe Haring

    Hollandse Nieuwe Haring

    A classic Dutch snack featuring tender, lightly brined herring served with finely chopped raw onion and pickles. This simple, no-cook recipe highlights the delicate flavor of the fish and is traditionally enjoyed by holding the herring by its tail.

    10 min
  • Uštipci (Balkan Fried Dough)

    Uštipci (Balkan Fried Dough)

    Uštipci are a traditional Balkan fried dough, often enjoyed for breakfast or as a snack. They are light, airy, and can be served sweet with jam or savory with cheese and cured meats. This recipe yields a soft, slightly chewy interior with a delicate crisp exterior.

    1 h 30 min 443 kcal
  • Brownies s Brusnicom i Zobi

    Brownies s Brusnicom i Zobi

    Žvakaća zobena osnova pruža savršenu podlogu za slatko-kiseli sloj umaka od brusnica. Ovi brownieji nude divan kontrast tekstura i okusa za svaku prigodu.

    1 h 45 min 308 kcal
  • Spicy Soujouk with Tomatoes

    Spicy Soujouk with Tomatoes

    Soujouk is a spiced, dry, fermented sausage popular in Middle Eastern cuisine. This quick and flavorful appetizer sautés the sausage with fresh tomatoes and a hint of garlic. It's perfect served with warm pita bread.

    25 min 387 kcal
  • Aash-e Anar (Pomegranate Soup)

    Aash-e Anar (Pomegranate Soup)

    This vibrant Persian pomegranate soup is a delightful balance of sweet and sour flavors, featuring tender meatballs, split peas, and fresh herbs. It's a comforting and hearty dish, perfect for a cool evening.

    1 h 30 min 522 kcal
  • Carciofi alla Romana

    Carciofi alla Romana

    These tender Roman-style artichokes are braised until buttery soft with fresh herbs. They are a classic side dish, naturally vegan, and highlight the delicate flavor of fresh artichokes.

    1 h 5 min 311 kcal
  • Congee s svinjetinom i starim jajetom

    Congee s svinjetinom i starim jajetom

    Klasična kantonska riževa kaša koja je i ukusna i duboko tješiteljska. Ova verzija kombinira nježnu mariniranu svinjetinu s jedinstvenim, umami-bogatim okusom očuvanog stoljetnog jajeta, sve zajedno sa svježim đumbirom i vlašcem.

    1 h 30 min
  • Tunisian Harissa Paste

    Tunisian Harissa Paste

    This vibrant and spicy harissa paste is a staple condiment in Tunisian cuisine. Made with roasted red peppers and a blend of aromatic spices, it adds a fiery kick and depth of flavor to any dish. It's perfect as a marinade, a spread, or a flavorful addition to stews and sauces.

    40 min 159 kcal
  • Tomate Crevette (Shrimp-Stuffed Tomatoes)

    Tomate Crevette (Shrimp-Stuffed Tomatoes)

    This classic Belgian appetizer features fresh tomatoes hollowed out and filled with a creamy, flavorful shrimp salad. It's a refreshing and elegant dish perfect for a light start to a meal. The combination of sweet tomatoes and savory shrimp creates a delightful balance.

    55 min 196 kcal
  • Sächsische Kartoffelsuppe

    Sächsische Kartoffelsuppe

    Warm your soul with this authentic Sächsische Kartoffelsuppe, a hearty German potato soup brimming with tender potatoes, earthy root vegetables, and savory smoked bacon and frankfurter sausage. This robust and creamy dish offers a comforting taste of Saxon tradition, perfect for a chilly evening.

    1 h 10 min 566 kcal
  • Bejgli (Hungarian Walnut Roll)

    Bejgli (Hungarian Walnut Roll)

    Bejgli is a traditional Hungarian pastry roll, often enjoyed during holidays. It features a rich, sweet yeast dough wrapped around a generous filling, most commonly made with ground walnuts or poppy seeds.

    4 h 50 min 1.075 kcal
  • Varan Bhaat

    Varan Bhaat

    Varan Bhaat is a comforting and nutritious staple from Maharashtra, India, featuring simple, lightly spiced lentil stew (varan) served over steamed rice (bhaat). This vegan recipe offers a taste of home-cooked simplicity and warmth.

    40 min 438 kcal
  • Pão De Ló

    Pão De Ló

    Pão de Ló is a classic Portuguese sponge cake known for its incredibly light and airy texture. This simple recipe uses just eggs, sugar, and flour, relying on well-whipped eggs for leavening instead of baking powder.

    1 h 35 min 215 kcal
  • Piletina s Knedlama od Griza

    Piletina s Knedlama od Griza

    Tröstliches Hähnchengericht mit einzigartigen Klößen aus Grießmehl. Sättigend und wärmend.

    1 h 30 min 511 kcal
  • Sfogliatella Frolla

    Sfogliatella Frolla

    Indulge in the comforting embrace of Sfogliatella Frolla, a beloved Neapolitan pastry. This delightful dessert features a tender, buttery shortcrust shell encasing a rich, creamy filling of ricotta and semolina, brightened with citrus zest and a hint of cinnamon. It's a less intricate, yet equally satisfying, cousin to the classic sfogliatella riccia, perfect for a special treat.

    2 h 40 min 507 kcal