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3.023 συνταγές

Περισσότερες συνταγές · σελίδα 102

  • Cortadillo

    Cortadillo

    Cortadillo is a traditional Mexican beef stew, often featuring tender chunks of beef simmered in a rich tomato-based sauce with vegetables. This version is hearty and flavorful, perfect for a comforting meal.

    1 ώ. 55 λ. 702 kcal
  • Κοτόπουλο Κρεμώδες με Ρύζι στο Φούρνο σε Ένα Ταψί

    Κοτόπουλο Κρεμώδες με Ρύζι στο Φούρνο σε Ένα Ταψί

    Ένα εύκολο και χορταστικό φαγητό σε ένα σκεύος με τρυφερό κοτόπουλο και ρύζι ψημένα σε κρεμώδη σάλτσα μανιταριών με μπρόκολο και λιωμένο τυρί. Αυτό το γερό φαγητό είναι πλήρες δείπνο με ελάχιστα πιάτα για πλύσιμο.

    1 ώ. 5 λ. 768 kcal
  • Escondidinho de Carne Seca

    Escondidinho de Carne Seca

    This comforting Brazilian dish features a savory, shredded dried beef filling topped with a creamy, cheesy mashed cassava (macaxeira/manioc) topping. It's a hearty and flavorful casserole perfect for a family meal. The name "escondidinho" means "little hidden one," referring to the beef hidden under the cassava layer.

    1 ώ. 45 λ. 885 kcal
  • Classic Vegetable and Shrimp Tempura

    Classic Vegetable and Shrimp Tempura

    Crispy and light, this tempura recipe features a delicate batter coating on fresh seasonal vegetables and succulent shrimp. It's a delightful way to enjoy a variety of textures and flavors.

    50 λ. 493 kcal
  • Stir-fried Rice Cakes (Nian Gao)

    Stir-fried Rice Cakes (Nian Gao)

    These chewy stir-fried rice cakes are a popular and comforting dish, often enjoyed for lunch or dinner. The rice cakes are stir-fried with vegetables and a savory sauce, creating a satisfying meal with a unique texture. This recipe offers a balanced blend of flavors and ingredients, making it a great option for a quick and delicious home-cooked meal.

    35 λ.
  • Σάλτσα παντζαριού γλυκόξινη

    Σάλτσα παντζαριού γλυκόξινη

    Μια απλή, γυαλιστερή σάλτσα που συμπληρώνει τέλεια τη γήινη γεύση των βρασμένων παντζαριών. Το γλυκόξινο προφίλ της προέρχεται από κλασικό συνδυασμό ζάχαρης και ξιδιού, πηχτωμένο σε ιδανική σύσταση για ράντισμα.

    7 λ. 163 kcal
  • Tapsilog

    Tapsilog

    Tapsilog is a beloved Filipino breakfast featuring thinly sliced cured beef (tapa), garlic fried rice (sinangag), and a fried egg (itlog). This savory and satisfying meal is a staple in Filipino cuisine, perfect for starting the day with a hearty dish.

    35 λ. 1.060 kcal
  • Arroz de Pato (Portuguese Duck Rice)

    Arroz de Pato (Portuguese Duck Rice)

    This classic Portuguese Arroz de Pato features tender, shredded duck meat layered with rice cooked in a rich duck broth. It's a comforting and flavorful dish, perfect for a hearty meal.

    3 ώ. 10 λ.
  • Banana Pancakes

    Banana Pancakes

    These simple banana pancakes are a delightful and easy breakfast. Ripe bananas are mashed and folded into a fluffy batter, creating a naturally sweet and tender pancake.

    25 λ. 381 kcal
  • Hollandse Nieuwe Haring

    Hollandse Nieuwe Haring

    A classic Dutch snack featuring tender, lightly brined herring served with finely chopped raw onion and pickles. This simple, no-cook recipe highlights the delicate flavor of the fish and is traditionally enjoyed by holding the herring by its tail.

    10 λ.
  • Uštipci (Balkan Fried Dough)

    Uštipci (Balkan Fried Dough)

    Uštipci are a traditional Balkan fried dough, often enjoyed for breakfast or as a snack. They are light, airy, and can be served sweet with jam or savory with cheese and cured meats. This recipe yields a soft, slightly chewy interior with a delicate crisp exterior.

    1 ώ. 30 λ. 443 kcal
  • Brownies με Κράνμπερι και Βρώμη

    Brownies με Κράνμπερι και Βρώμη

    Μια μαστιχωτή βάση βρώμης αποτελεί την τέλεια βάση για ένα γλυκόξινο στρώμα σάλτσας cranberry. Αυτά τα brownies σε μορφή μπάρας προσφέρουν υπέροχη αντίθεση υφών και γεύσεων.

    1 ώ. 45 λ. 308 kcal
  • Spicy Soujouk with Tomatoes

    Spicy Soujouk with Tomatoes

    Soujouk is a spiced, dry, fermented sausage popular in Middle Eastern cuisine. This quick and flavorful appetizer sautés the sausage with fresh tomatoes and a hint of garlic. It's perfect served with warm pita bread.

    25 λ. 387 kcal
  • Aash-e Anar (Pomegranate Soup)

    Aash-e Anar (Pomegranate Soup)

    This vibrant Persian pomegranate soup is a delightful balance of sweet and sour flavors, featuring tender meatballs, split peas, and fresh herbs. It's a comforting and hearty dish, perfect for a cool evening.

    1 ώ. 30 λ. 522 kcal
  • Carciofi alla Romana

    Carciofi alla Romana

    These tender Roman-style artichokes are braised until buttery soft with fresh herbs. They are a classic side dish, naturally vegan, and highlight the delicate flavor of fresh artichokes.

    1 ώ. 5 λ. 311 kcal
  • Κόνγκι χοιρινό με αυγό εκατονταετίας

    Κόνγκι χοιρινό με αυγό εκατονταετίας

    Ένα κλασικό καντονέζικο χυλό ρυζιού που είναι και γευστικό και βαθιά παρηγορητικό. Αυτή η εκδοχή συνδυάζει τρυφερό μαριναρισμένο χοιρινό με τη μοναδική, πλούσια σε umami γεύση των διατηρημένων αυγών αιώνων, ολοκληρωμένο με φρέσκο τζίντζερ και πράσινα κρεμμυδάκια.

    1 ώ. 30 λ.
  • Tunisian Harissa Paste

    Tunisian Harissa Paste

    This vibrant and spicy harissa paste is a staple condiment in Tunisian cuisine. Made with roasted red peppers and a blend of aromatic spices, it adds a fiery kick and depth of flavor to any dish. It's perfect as a marinade, a spread, or a flavorful addition to stews and sauces.

    40 λ. 159 kcal
  • Tomate Crevette (Shrimp-Stuffed Tomatoes)

    Tomate Crevette (Shrimp-Stuffed Tomatoes)

    This classic Belgian appetizer features fresh tomatoes hollowed out and filled with a creamy, flavorful shrimp salad. It's a refreshing and elegant dish perfect for a light start to a meal. The combination of sweet tomatoes and savory shrimp creates a delightful balance.

    55 λ. 196 kcal
  • Sächsische Kartoffelsuppe

    Sächsische Kartoffelsuppe

    Warm your soul with this authentic Sächsische Kartoffelsuppe, a hearty German potato soup brimming with tender potatoes, earthy root vegetables, and savory smoked bacon and frankfurter sausage. This robust and creamy dish offers a comforting taste of Saxon tradition, perfect for a chilly evening.

    1 ώ. 10 λ. 566 kcal
  • Bejgli (Hungarian Walnut Roll)

    Bejgli (Hungarian Walnut Roll)

    Bejgli is a traditional Hungarian pastry roll, often enjoyed during holidays. It features a rich, sweet yeast dough wrapped around a generous filling, most commonly made with ground walnuts or poppy seeds.

    4 ώ. 50 λ. 1.075 kcal
  • Varan Bhaat

    Varan Bhaat

    Varan Bhaat is a comforting and nutritious staple from Maharashtra, India, featuring simple, lightly spiced lentil stew (varan) served over steamed rice (bhaat). This vegan recipe offers a taste of home-cooked simplicity and warmth.

    40 λ. 438 kcal
  • Pão De Ló

    Pão De Ló

    Pão de Ló is a classic Portuguese sponge cake known for its incredibly light and airy texture. This simple recipe uses just eggs, sugar, and flour, relying on well-whipped eggs for leavening instead of baking powder.

    1 ώ. 35 λ. 215 kcal
  • Sfogliatella Frolla

    Sfogliatella Frolla

    Indulge in the comforting embrace of Sfogliatella Frolla, a beloved Neapolitan pastry. This delightful dessert features a tender, buttery shortcrust shell encasing a rich, creamy filling of ricotta and semolina, brightened with citrus zest and a hint of cinnamon. It's a less intricate, yet equally satisfying, cousin to the classic sfogliatella riccia, perfect for a special treat.

    2 ώ. 40 λ. 507 kcal