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3023 receptes

Vairāk recepšu · 33. lapa

  • Vegetable Thukpa

    Vegetable Thukpa

    This warming and hearty noodle soup is a staple in Himalayan cuisine, perfect for cold weather. Packed with fresh vegetables and tender noodles in a savory broth, it's a comforting and nutritious meal. This recipe offers a vegetarian version that can easily be adapted with your favorite proteins.

    50 min 360 kcal
  • Fresh Vegetable Spring Rolls

    Fresh Vegetable Spring Rolls

    These fresh spring rolls are packed with crisp vegetables and herbs, offering a light and refreshing appetizer. Served with a flavorful peanut dipping sauce, they are perfect for a healthy snack or starter.

    30 min 202 kcal
  • Vegetarian Mapo Tofu

    Vegetarian Mapo Tofu

    This vegetarian mapo tofu features silky tofu simmered in a rich, spicy, and savory sauce. Fermented broad bean paste and chili oil provide authentic depth of flavor. Serve this hearty dish over steamed rice for a satisfying meal.

    40 min 177 kcal
  • Tradicionālās brokastis ar Weisswurst

    Tradicionālās brokastis ar Weisswurst

    Šajā receptē klasiskā Bavārijas baltā desa tiek maigi uzsildīta un pasniegta ar saldajām sinepēm, kliņģeri un kviešu alu. Tās ir vienkāršas, bet sātīgas brokastis vai vēlās brokastis, kas lieliski piemērotas nesteidzīgam rītam.

    15 min 839 kcal
  • Avgolemono Soup

    Avgolemono Soup

    This classic Greek lemon and egg soup is light yet satisfying. It's made with a flavorful chicken broth thickened with a creamy egg-lemon mixture. A perfect comforting dish for any season.

    45 min 139 kcal
  • Tafelspitz

    Tafelspitz

    Tafelspitz is a classic Austrian dish featuring tender boiled beef in a flavorful broth. It is traditionally served with a variety of side dishes, including horseradish sauce, chive sauce, and root vegetables from the broth.

    3 st. 40 min 874 kcal
  • Kopytka (poļu kartupeļu klimpas)

    Kopytka (poļu kartupeļu klimpas)

    Šīs mīkstās un maigās poļu kartupeļu klimpas ir sātīgs garnīrs, ko bieži pasniedz ar sātīgu mērci vai vienkārši ar sviestu un zaļumiem. Tās var ātri pagatavot, un tas ir gards veids, kā izmantot pāri palikušu kartupeļu biezeni.

    35 min 276 kcal
  • Classic Vegan Avocado Toast

    Classic Vegan Avocado Toast

    This simple yet satisfying avocado toast is perfect for a quick breakfast or light snack. Creamy avocado is mashed and seasoned, then spread generously over toasted bread. Customize with your favorite toppings for extra flavor.

    8 min 354 kcal
  • Biezpiena dips ar garšaugiem

    Biezpiena dips ar garšaugiem

    Vienkāršs, krēmīgs dips, ko pagatavo, sajaucot mazkaloriju biezpienu ar garšaugu un garšvielām. Šis olbaltumvielām bagātais, zemokaloriskais uzkodums ir lieliski piemērots svaigiem dārzeņiem vai kā veselīgas pastas uzklāšanai.

    5 min 46 kcal
  • Coban Salatasi

    Coban Salatasi

    Experience the vibrant flavors of the Mediterranean with this authentic Turkish Coban Salatasi, or Shepherd's Salad. Finely diced crisp vegetables like cucumber, tomato, and bell pepper are tossed with fresh herbs and a bright, zesty lemon-olive oil dressing, creating a refreshing and healthy side dish perfect for any meal.

    15 min 108 kcal
  • Vegetable Omelette

    Vegetable Omelette

    This simple and quick vegetable omelette is a perfect breakfast or light meal. Whisked eggs are cooked until set, then filled with a colorful medley of sautéed vegetables, offering a nutritious and satisfying dish.

    18 min 246 kcal
  • Cepeškrāsnī sautēts cepetis

    Cepeškrāsnī sautēts cepetis

    Klasisks, mierinošs katla cepetis, kas kļūst pavisam vienkāršs, izmantojot iebiezinātu zupu un sīpolu zupas maisījumu sāļai, bagātīgai mērcei. Šis viena katla ēdiens ir lieliski piemērots vēsai dienai, ar minimālu piepūli iegūstot maigu gaļu un dārzeņus.

    3 st. 25 min 863 kcal
  • Arroz con Gandules (Puerto Rican Rice with Pigeon Peas)

    Arroz con Gandules (Puerto Rican Rice with Pigeon Peas)

    Arroz con Gandules is a classic Puerto Rican rice dish featuring pigeon peas, sofrito, and aromatic spices. It's often served as a side dish for holidays and special occasions, but easy enough for any weeknight meal. This vegan version captures all the traditional flavors.

    1 st. 5 min 362 kcal
  • Som Tum (Zaļās Papaijas Salāti)

    Som Tum (Zaļās Papaijas Salāti)

    Izbaudiet Taizemes košās garšas ar šiem atsvaidzinošajiem Som Tum – klasiskajiem zaļās papaijas salātiem. Sarīvētu negatavu papaiju, kraukšķīgas zaļās pupiņas un sulīgus ķiršu tomātus sajauc ar pikantu, asu un sāļu mērci, radot harmonisku salduma, skābuma un umami līdzsvaru, kas pamodina garšas kārpiņas.

    30 min
  • Classic Shakshuka

    Classic Shakshuka

    This vibrant and flavorful shakshuka features eggs poached in a rich, spiced tomato sauce. It's a satisfying and hearty dish perfect for breakfast, brunch, or a light dinner. Serve with warm crusty bread for dipping.

    40 min 402 kcal
  • Choucroute Garnie

    Choucroute Garnie

    This hearty French dish features sauerkraut braised with white wine, spices, and various cuts of pork. It's a comforting and flavorful meal, perfect for a cold evening. Serve with boiled potatoes and mustard.

    3 st. 30 min 1037 kcal
  • Galinha de Cabidela

    Galinha de Cabidela

    This traditional Portuguese dish features chicken cooked in a rich, savory sauce made with its own blood, vinegar, and various seasonings. It's a unique and flavorful stew, often served with rice.

    1 st. 25 min 661 kcal
  • Overnight Oats with Berries

    Overnight Oats with Berries

    This simple recipe for overnight oats combines rolled oats with milk and chia seeds, allowing them to soften and thicken in the refrigerator overnight. It's a convenient and healthy breakfast option, easily customizable with your favorite fruits and toppings. Perfect for busy mornings, this dish offers a creamy texture and fresh berry flavor.

    6 st. 5 min 305 kcal
  • Larb Moo

    Larb Moo

    Larb Moo is a vibrant and zesty Thai salad featuring minced pork, fresh herbs, and a bold dressing. It's a refreshing dish that balances savory, spicy, sour, and herbaceous flavors.

    35 min 361 kcal
  • Espetos de Sardinas

    Espetos de Sardinas

    Espetos de Sardinas are a traditional Spanish dish featuring fresh sardines skewered and grilled over an open flame. This simple preparation highlights the natural flavors of the fish with just a touch of salt and olive oil.

    25 min
  • Fava (Santorīni smalko zirņu pasta)

    Fava (Santorīni smalko zirņu pasta)

    Šis tradicionālais grieķu smēriņš no Santorīni tiek gatavots no dzeltenajiem šķeltajiem zirņiem, iegūstot krēmīgu un aromātisku pastu. Tas dabiski ir vegānisks un lieliski piemērots kā uzkoda ar siltu pitas maizi vai kraukšķīgu maizi. Vienkāršā pagatavošana izceļ šo dzelteno šķelto zirņu zemes garšu.

    1 st. 5 min 396 kcal
  • Mushroom Omelette

    Mushroom Omelette

    A classic French-style omelette filled with savory sautéed mushrooms. This quick and elegant dish is perfect for a satisfying breakfast, brunch, or light lunch.

    15 min 400 kcal
  • Kinilaw na Isda (Filipīniešu Ceviche)

    Kinilaw na Isda (Filipīniešu Ceviche)

    Izbaudiet Filipīnu košās garšas ar Kinilaw na Isda – atsvaidzinošu, ceviche līdzīgu ēdienu. Maigus svaigas baltās zivs kubiņus “pagatavo” cukurniedru etiķa, kalamansi sulas, ingvera un čili pikantā marinādē, radot patīkamu skābena, asa un sāļa garšas līdzsvaru. Šī košā un atspirdzinošā uzkoda lieliski piemērota vieglai maltītei vai iespaidīgam sākumēdienam.

    50 min 151 kcal
  • Pisci d'Ovu

    Pisci d'Ovu

    These traditional Sicilian egg-shaped pastries feature a delicate, crisp shell and a sweet, citrus-infused filling. They are often enjoyed during festive occasions. The dough is made simply with flour and eggs, then fried and coated in honey.

    35 min 355 kcal