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  • Vegan Taralli

    Vegan Taralli

    These savory, ring-shaped Italian crackers are perfectly crunchy and subtly flavored with olive oil and white wine. They make a wonderful snack or accompaniment to a meal. This recipe uses simple plant-based ingredients for a delicious vegan version.

    1 t 298 kcal
  • Larapinkake

    Larapinkake

    En klassisk no-bake dessert med en lett, ferdiglaget 'angel food cake' lagdelt med en rik, kaffesmakende sjokoladeglasur. Denne imponerende kaken er enkel å montere og stivner i kjøleskapet, noe som gjør den til et flott alternativ å forberede på forhånd.

    3 t 5 min 522 kcal
  • Doenjang Jjigae

    Doenjang Jjigae

    This hearty Korean soybean paste stew is packed with vegetables and savory flavors. It's a comforting and nutritious dish perfect for a light lunch or a side for dinner. The fermented soybean paste provides a unique umami depth.

    45 min 110 kcal
  • Tofu Kimchi Stew (Sundubu Jjigae)

    Tofu Kimchi Stew (Sundubu Jjigae)

    This comforting and hearty Korean stew features silken tofu, fermented kimchi, and an umami-rich broth. It's a quick and satisfying vegetarian meal, perfect for a chilly evening.

    40 min
  • Guisantes con Jamón

    Guisantes con Jamón

    This classic Spanish side dish features tender green peas simmered with savory serrano ham. It's a simple, comforting accompaniment that comes together quickly, perfect for a weeknight meal.

    25 min 197 kcal
  • Vegan Apple Crumble

    Vegan Apple Crumble

    This comforting vegan apple crumble features tender, spiced apples beneath a buttery, crisp oat topping. It's a delightful dessert that's easy to make and perfect for any occasion, offering a warm and satisfying sweetness.

    55 min 426 kcal
  • Melanzane Ripiene

    Melanzane Ripiene

    This classic Italian dish features tender eggplants hollowed out and filled with a savory mixture of their own pulp, fresh tomatoes, herbs, and cheese. It's a comforting and flavorful main course that makes good use of seasonal produce.

    1 t 15 min 302 kcal
  • Hearty Vegan Black Bean Soup

    Hearty Vegan Black Bean Soup

    This robust black bean soup is packed with flavor from aromatic vegetables and spices, offering a comforting and satisfying meal. It's naturally vegan and gluten-free, making it a great option for various dietary needs.

    55 min 250 kcal
  • Tacos al Pastor

    Tacos al Pastor

    These Tacos al Pastor feature marinated pork cooked until tender and flavorful, then thinly sliced and served in warm tortillas. Pineapple and onion add a touch of sweetness and freshness, balancing the rich pork.

    1 t 15 min 873 kcal
  • Vegetarian Pho

    Vegetarian Pho

    This comforting vegetarian pho features a rich, aromatic broth simmered with vegetables and traditional spices. It's a satisfying and flavorful meal, perfect for a light lunch or dinner.

    1 t 25 min 366 kcal
  • Bissara (Fava Bean Soup)

    Bissara (Fava Bean Soup)

    This creamy and comforting Moroccan fava bean soup is a simple yet flavorful dish. Dried fava beans are simmered until tender, then blended with garlic, olive oil, and spices. It's traditionally served with a drizzle of olive oil and a sprinkle of paprika.

    1 t 10 min 186 kcal
  • Kreolsk Kjøttbrød

    Kreolsk Kjøttbrød

    Et smakfullt kjøttkaker inspirert av kreolske smaker, med kjøttdeig av storfe, 'den hellige treenighet' av løk, grønn paprika og stangselleri, med kokt ris som bindemiddel. Brødet stekes til det er mørt og serveres med en enkel, småkokt tomatsaus.

    1 t 25 min 371 kcal
  • Draniki (Potato Pancakes)

    Draniki (Potato Pancakes)

    These traditional Belarusian potato pancakes are crispy on the outside and tender on the inside. Made with grated potatoes and onion, they are a comforting and versatile side dish or light meal. Serve them hot with sour cream or applesauce.

    45 min 520 kcal
  • Gomoku Gohan

    Gomoku Gohan

    Gomoku Gohan is a Japanese mixed rice dish featuring a variety of ingredients cooked with rice in a savory dashi broth. This recipe includes chicken, mushrooms, and root vegetables for a balanced and flavorful one-pot meal. It's a comforting and nutritious dish perfect for a weeknight dinner.

    1 t 5 min 482 kcal
  • Risotto ai Funghi Porcini

    Risotto ai Funghi Porcini

    This creamy and savory mushroom risotto features dried porcini mushrooms, arborio rice, and Parmesan cheese. It's a comforting Italian classic that makes a hearty main course.

    1 t 533 kcal
  • Vegan Miso Soup

    Vegan Miso Soup

    A comforting and savory Japanese soup made with a simple dashi broth, rehydrated wakame, and soft tofu. This light and flavorful soup is quick to prepare and perfect as an appetizer or a light meal.

    25 min 94 kcal
  • Indonesian Siomay with Peanut Sauce

    Indonesian Siomay with Peanut Sauce

    These steamed fish dumplings are a popular Indonesian street food, often enjoyed as a snack or light meal. Made with a flavorful fish and tapioca dough, they are served with a rich, savory peanut sauce and various steamed vegetables.

    1 t 10 min 619 kcal
  • Cherry Cream Cheese Pie

    Cherry Cream Cheese Pie

    A simple no-bake pie featuring a creamy, tangy cream cheese filling set in a pre-baked crust. Topped with sweet cherry pie filling just before serving, it's an easy and impressive dessert for any occasion.

    2 t 10 min
  • Cottage-ost-pålegg til sandwich

    Cottage-ost-pålegg til sandwich

    En enkel no-bake dessert med en lett angel food kake lagdelt med en kremet, syrlig frosting av pisket krem, sitronfromage og knust ananas. Denne enkle kaken serveres kald.

    25 min 63 kcal
  • Hummer Fra Diavolo

    Hummer Fra Diavolo

    En imponerende italiensk-amerikansk rett med mør hummer i en krydret tomatsaus, servert over linguine. Navnet 'Fra Diavolo' eller 'Broder Djevel' antyder den behagelige heten fra røde pepperflak, noe som gjør dette til et dristig og smakfullt måltid for en spesiell anledning.

    1 t 10 min 920 kcal
  • Sri Lankan Aasmi

    Sri Lankan Aasmi

    Aasmi is a traditional Sri Lankan sweet, deep-fried until crisp and golden. It features a unique lacy texture, achieved by a special rice flour batter and a sweet treacle coating. This vegan version is perfect for celebrations.

    3 t 30 min
  • Kadai Paneer

    Kadai Paneer

    Kadai Paneer is a popular Indian dish featuring paneer (Indian cheese) cooked in a spicy, aromatic gravy. It's characterized by its distinct kadai masala, a blend of freshly ground whole spices, and the use of bell peppers and onions.

    1 t 456 kcal
  • Ostekake med Frukt

    Ostekake med Frukt

    En klassisk, kremet ostekake med en enkel Graham cracker-bunn. Den lettlagde fyllingen bakes til den akkurat er fast, og avkjøles deretter perfekt før den toppes med frisk frukt.

    4 t 50 min
  • Katsu Sando

    Katsu Sando

    This classic Japanese sandwich features a crispy, juicy pork cutlet nestled between soft white bread with a tangy katsu sauce. It's a satisfying and flavorful snack or light meal, perfect for a quick bite.

    40 min 925 kcal