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3023 recept

További receptek · 104. oldal

  • Saganaki (Greek Fried Cheese)

    Saganaki (Greek Fried Cheese)

    Saganaki is a classic Greek appetizer featuring pan-fried cheese, traditionally served sizzling hot. This recipe uses kefalotyri cheese, providing a salty and tangy flavor with a crispy exterior and a soft, melted interior. A squeeze of fresh lemon juice brightens the dish and cuts through the richness.

    10 p
  • Chicken Shawarma

    Chicken Shawarma

    This recipe features tender chicken marinated in aromatic spices, then pan-fried until beautifully browned and juicy. Serve it wrapped in warm pita bread with fresh vegetables and a creamy garlic sauce for an authentic and satisfying meal.

    2 ó 35 p 656 kcal
  • Jerk Chicken

    Jerk Chicken

    This recipe delivers a vibrant and spicy jerk chicken with a deeply flavorful marinade. Chicken pieces are marinated and then baked, resulting in tender meat with a signature Caribbean spice profile.

    1 ó 5 p 508 kcal
  • Kalamarakia Tiganita

    Kalamarakia Tiganita

    This classic Greek appetizer features tender squid rings, lightly floured and quickly fried until golden and crisp. Served with a squeeze of fresh lemon, it's a delightful seafood dish perfect for sharing.

    30 p 465 kcal
  • Franconian Schäufele

    Franconian Schäufele

    This traditional Franconian dish features a succulent pork shoulder roast with a crispy crackling. Slow-roasted to perfection, it's a hearty and flavorful meal, often served with potato dumplings and gravy.

    3 ó 35 p
  • Khao Pad Sapparot (Pineapple Fried Rice)

    Khao Pad Sapparot (Pineapple Fried Rice)

    Experience the vibrant flavors of Thailand with this quick and satisfying Khao Pad Sapparot. Fragrant jasmine rice is stir-fried with juicy shrimp and chicken, sweet pineapple, crunchy cashews, and a savory-sweet sauce, creating a delightful balance of textures and tastes in every bite. This colorful dish is perfect for a flavorful weeknight dinner.

    45 p 715 kcal
  • Saag Aloo

    Saag Aloo

    This traditional Indian side dish features tender potatoes cooked with vibrant spinach and a blend of aromatic spices. It's a comforting and flavorful accompaniment to any meal, naturally vegan and gluten-free.

    40 p 208 kcal
  • Klasszikus rágós gyömbéres keksz

    Klasszikus rágós gyömbéres keksz

    A classic American cookie, these gingersnaps are perfectly spiced with ginger, cloves, and cinnamon. They have a delightfully chewy texture with a crisp, crackled, sugar-coated top, making them a perfect treat for autumn and winter.

    1 ó 2 p 307 kcal
  • Gomen (Ethiopian Collard Greens)

    Gomen (Ethiopian Collard Greens)

    Gomen is a flavorful Ethiopian side dish featuring collard greens braised with a blend of aromatic spices. This vegan recipe offers a healthy and delicious accompaniment to many meals, characterized by its rich, earthy taste.

    1 ó 5 p 192 kcal
  • Classic Rasgulla

    Classic Rasgulla

    These soft, spongy cheese dumplings are simmered in a light sugar syrup, offering a delicate and sweet dessert. This traditional Indian sweet is perfect for special occasions or as a satisfying treat.

    2 ó 55 p 304 kcal
  • Tőkehales fánk (Buñuelos de Bacalao)

    Tőkehales fánk (Buñuelos de Bacalao)

    Ezek a klasszikus spanyol frittersek sózott tőkehalat kombinálnak egy könnyű, ízletes tésztával, amit fokhagymával és petrezselyemmel ízesítenek. Kívülről aranybarnára sütve és ropogós, belülről puhák és pudingszerűek maradnak. Tökéletes előétel vagy tapas a megosztásra.

    1 ó 15 p
  • Salade Lyonnaise

    Salade Lyonnaise

    This classic French bistro salad features a harmonious blend of crisp frisée lettuce, smoky bacon lardons, and a perfectly poached egg. A tangy Dijon vinaigrette brings all the flavors together for a satisfying meal. It's a simple yet elegant dish, perfect for lunch or a light dinner.

    25 p
  • Sopa de Tortilla

    Sopa de Tortilla

    A comforting and flavorful Mexican soup featuring a rich tomato-based broth, crispy tortilla strips, and fresh garnishes. This vegetarian version offers a hearty and satisfying meal perfect for lunch or a light dinner. The layers of texture and bright flavors create a delightful culinary experience.

    50 p 537 kcal
  • Baingan Bharta

    Baingan Bharta

    Experience the rich, smoky essence of Baingan Bharta, a classic Indian vegan curry where fire-roasted eggplant is mashed and simmered with aromatic spices, sweet onions, and tangy tomatoes. This comforting dish boasts a deep, complex flavor profile, making it a perfect accompaniment to warm roti or fluffy rice.

    1 ó 15 p 164 kcal
  • Budae Jjigae (Korean Army Stew)

    Budae Jjigae (Korean Army Stew)

    This hearty Korean army stew is packed with a variety of meats, vegetables, and instant ramen noodles, all simmered in a spicy, savory broth. It's a comforting and flavorful dish perfect for sharing with friends and family. The robust flavors and textures make it a satisfying one-pot meal.

    45 p
  • Tzatziki Cucumber Salad

    Tzatziki Cucumber Salad

    A refreshing and light cucumber salad inspired by Greek tzatziki. Crisp cucumber and fresh dill are tossed in a creamy, garlicky yogurt dressing. This simple side dish is perfect for summer meals or as a cool accompaniment to grilled meats.

    45 p 119 kcal
  • Rau Muống Xào Tỏi (Vietnami Fokhagymás Pirított Vízispenót)

    Rau Muống Xào Tỏi (Vietnami Fokhagymás Pirított Vízispenót)

    Ez a klasszikus vietnami köret ropogós vízi spenótból áll, amelyet bőséges fokhagymával pirítanak. Az egyszerű, de ízletes mártás kiemeli a zöldség természetes ropogósságát és élénk zöld színét. Percek alatt kész — gyors és egészséges kiegészítő bármilyen étkezéshez.

    15 p 114 kcal
  • Korean Beef and Radish Soup with Rice (Gukbap)

    Korean Beef and Radish Soup with Rice (Gukbap)

    This comforting Korean soup features tender beef and daikon radish in a savory broth, served with rice mixed directly into the bowl. It's a hearty and warming meal, perfect for any time of year.

    1 ó 20 p 721 kcal
  • Patlican Salatasi

    Patlican Salatasi

    This traditional Turkish eggplant salad features smoky roasted eggplant mashed with fresh vegetables and herbs. It is a light and refreshing appetizer, perfect for mezze platters or as a side dish.

    1 ó 173 kcal
  • Csokis fudge torta

    Csokis fudge torta

    Egy sűrű és nedves poundkáke mély csokoládé ízzel, amelyet kávé erősít. A darált dió kellemes roppanást ad a gazdag, fudge-szerű morzsának.

    2 ó 5 p 439 kcal
  • Homemade Plum Rakia (Slivovitz)

    Homemade Plum Rakia (Slivovitz)

    Rakia is a traditional fruit brandy popular in the Balkans. This recipe focuses on making a plum-based rakia, often called Slivovitz, from fermented fruit mash. The process involves fermenting plums and then distilling the resulting mash.

    7 ó 432 kcal
  • Blackened Cajun Tofu Steaks

    Blackened Cajun Tofu Steaks

    These flavorful tofu steaks are coated in a homemade Cajun spice blend and pan-seared to create a delicious, crispy crust. They are a versatile vegan option perfect for a quick and satisfying meal.

    25 p 283 kcal
  • Vegan Anmitsu

    Vegan Anmitsu

    This refreshing Japanese dessert features agar jelly cubes, sweet adzuki bean paste, and fresh fruit, all drizzled with a rich black sugar syrup. It's a light and flavorful treat perfect for any time of year.

    2 ó 55 p
  • Dampfnudeln

    Dampfnudeln

    These fluffy, steamed sweet rolls are a comforting German classic, typically served with vanilla sauce or fruit compote. The dough rises beautifully, creating a light texture with a slightly crisp, caramelized bottom from cooking in milk and butter. Perfect for a warm dessert or a special breakfast.

    1 ó 50 p 398 kcal