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3.023 συνταγές

Περισσότερες συνταγές · σελίδα 93

  • Papa a la Huancaína

    Papa a la Huancaína

    This classic Peruvian appetizer features boiled yellow potatoes generously covered in a creamy, spicy, and savory cheese sauce. It's a vibrant dish often served cold or at room temperature, perfect for starting any meal.

    35 λ. 352 kcal
  • Ρύζι έκπληξη Hacienda

    Ρύζι έκπληξη Hacienda

    Ένα κρεμώδες, τυράτο ψητό ριζότο με εκπληκτική πικάντικη νότα από jalapeños και αψύ άγγιγμα ιταλικής σάλτσας. Αυτό το απλό φαγητό σε στρώσεις είναι ικανοποιητικό comfort food ως συνοδευτικό ή κυρίως πιάτο.

    57 λ. 401 kcal
  • Lebanese Potato Salad

    Lebanese Potato Salad

    A simple, bright potato salad made without mayonnaise. It features tender boiled potatoes tossed in a zesty lemon, garlic, and fresh herb vinaigrette. This refreshing side dish is perfect for picnics and barbecues.

    1 ώ. 15 λ. 289 kcal
  • Mexican Menudo Rojo

    Mexican Menudo Rojo

    This traditional Mexican soup features tender beef tripe in a rich, savory red chile broth. It's often served as a comforting meal, especially on weekends or for special occasions. The long simmering time allows the flavors to meld beautifully.

    4 ώ. 30 λ. 293 kcal
  • Chanfana

    Chanfana

    Chanfana is a traditional Portuguese lamb stew, slow-cooked to perfection in a clay pot. The meat becomes incredibly tender, infused with red wine, garlic, and bay leaves. This hearty dish is perfect for a special occasion or a comforting meal.

    4 ώ. 30 λ. 808 kcal
  • Mákos Guba (Hungarian Poppy Seed Bread Pudding)

    Mákos Guba (Hungarian Poppy Seed Bread Pudding)

    Mákos Guba is a traditional Hungarian dessert made from old crescent rolls or challah, soaked in sweet milk, and layered with ground poppy seeds. It's a comforting and unique pudding that is often enjoyed during holidays or as a sweet treat.

    55 λ. 617 kcal
  • Risotto Alla Milanese

    Risotto Alla Milanese

    This classic Italian risotto gets its vibrant color and distinct flavor from saffron. Arborio rice is slowly cooked with broth and white wine, creating a creamy and comforting dish. Finished with butter and Parmesan, it's a rich and satisfying main course.

    50 λ. 492 kcal
  • Peruvian Quinoa Stew

    Peruvian Quinoa Stew

    This hearty vegan stew features quinoa and a vibrant blend of vegetables in a savory broth. A traditional Peruvian sofrito forms the flavorful base, making for a comforting and nutritious meal. It's perfect for a satisfying dinner.

    55 λ. 358 kcal
  • Αρκούδα ντιζονέζ

    Αρκούδα ντιζονέζ

    A rich and savory stew featuring tender, slow-braised bear meat in a tangy sauce of Dijon mustard, red wine, and a touch of honey. This hearty dish transforms game meat into a sophisticated and flavorful main course, perfect for a cold evening.

    3 ώ. 50 λ.
  • Tarta de Santiago

    Tarta de Santiago

    A classic Spanish almond cake, traditionally adorned with the cross of Saint James. This rich and moist cake is naturally gluten-free and perfect for a fika or an after-dinner treat.

    1 ώ. 55 λ. 357 kcal
  • Acquacotta

    Acquacotta

    Acquacotta, a rustic Italian peasant soup from Tuscany, transforms humble ingredients into a comforting and deeply flavorful meal. This vegetarian rendition features a rich, herbaceous vegetable broth brimming with tender seasonal vegetables, all served over toasted crusty bread and crowned with a perfectly poached egg.

    1 ώ. 5 λ. 368 kcal
  • Vegetarian Burrito Bowl

    Vegetarian Burrito Bowl

    This vibrant vegetarian burrito bowl is packed with flavor and satisfying textures. It features seasoned black beans and corn, fluffy rice, fresh salsa, and creamy avocado, making for a wholesome and customizable meal.

    45 λ. 532 kcal
  • Lancashire Hotpot

    Lancashire Hotpot

    A traditional British stew featuring tender lamb or beef, root vegetables, and a crispy potato topping baked until golden. This comforting dish is perfect for a cold evening, offering rich flavors and a satisfying texture.

    3 ώ. 700 kcal
  • Old Fashioned Oatmeal Raisin Cookies

    Old Fashioned Oatmeal Raisin Cookies

    A classic, comforting cookie featuring plump raisins, hearty rolled oats, and a warm blend of cinnamon and cloves. These cookies are perfectly soft and chewy, making for a timeless homemade treat.

    50 λ. 218 kcal
  • Pinnekjøtt

    Pinnekjøtt

    Pinnekjøtt is a traditional Norwegian dish of salted, dried, and often smoked lamb ribs, rehydrated and steamed over birch branches or a rack. This recipe focuses on preparing the ribs for steaming and serving with classic accompaniments. The tender lamb has a rich, savory flavor.

    1 ημέρα 3 ώ.
  • Nasi Lemak

    Nasi Lemak

    Nasi Lemak is a fragrant rice dish cooked in coconut milk and pandan leaves, traditionally served with a spicy sambal, crispy anchovies, roasted peanuts, a hard-boiled egg, and cucumber slices. It's a beloved Malaysian breakfast, lunch, or dinner that offers a delightful balance of flavors and textures.

    1 ώ. 15 λ. 1.388 kcal
  • Seafood Fideuà

    Seafood Fideuà

    This traditional Spanish dish features short pasta noodles cooked in a rich seafood broth, infused with saffron and paprika. It's a flavorful and satisfying meal, perfect for a gathering.

    1 ώ. 369 kcal
  • Hearty Vegan Lentil Soup

    Hearty Vegan Lentil Soup

    This comforting and nutritious lentil soup is packed with vegetables and savory flavors. It's a simple, one-pot meal perfect for a cozy evening or a healthy lunch.

    1 ώ. 119 kcal
  • Sweet Potato and Black Bean Bowl

    Sweet Potato and Black Bean Bowl

    This vibrant and satisfying bowl features roasted sweet potatoes, seasoned black beans, and a fresh avocado salsa. It's a quick and nutritious meal perfect for a healthy lunch or light dinner. Customize with your favorite toppings for extra flavor.

    40 λ. 734 kcal
  • Ajo Blanco

    Ajo Blanco

    Experience the refreshing taste of Andalusia with Ajo Blanco, a naturally vegan chilled Spanish soup. This elegant dish combines blanched almonds, garlic, and stale bread into a velvety, creamy base, brightened by a hint of white wine vinegar. Perfect for a warm day, it's traditionally garnished with a drizzle of olive oil and sweet green grapes.

    2 ώ. 20 λ. 455 kcal
  • Acili Ezme (Spicy Turkish Salad)

    Acili Ezme (Spicy Turkish Salad)

    Acili Ezme is a vibrant and spicy Turkish salad, often served as a mezze or appetizer. This fresh and flavorful dish combines finely diced tomatoes, cucumbers, and peppers with a rich, tangy dressing of tomato and pepper pastes, pomegranate molasses, and aromatic spices, offering a delightful kick with every bite. It's a perfect accompaniment to grilled meats or as a refreshing dip.

    35 λ. 164 kcal
  • Vegan Appam

    Vegan Appam

    These delicate, lacy appams are a traditional South Indian pancake made from fermented rice and coconut milk. They have a soft, spongy center and crispy, thin edges, perfect for a light breakfast or dinner. Serve them with a flavorful curry or chutney.

    12 ώ. 35 λ. 546 kcal
  • Greek Lamb Chops (Paidakia)

    Greek Lamb Chops (Paidakia)

    These Greek lamb chops, known as Paidakia, are marinated in a simple yet flavorful mixture of lemon, garlic, and herbs. They are traditionally grilled to perfection, resulting in tender, juicy meat with a beautiful char. A staple of Greek tavernas, they are surprisingly easy to make at home.

    40 λ. 579 kcal
  • Frijoles Negros (Cuban Black Beans)

    Frijoles Negros (Cuban Black Beans)

    This traditional Cuban side dish features tender black beans simmered in an aromatic sofrito with peppers, onions, and garlic. It's a comforting and flavorful accompaniment to many meals, especially rice.

    1 ώ. 15 λ. 158 kcal