Liigu põhisisu juurde
Forkin

Forkini kokaraamat

Retseptid, mida tõesti
tasub valmistada.

Täielikud koostisosade loendid ja juhised tasuta veebis. Kui soovid hääljuhiseid, nutikaid taimereid, asendusi ja jäädvustamist, ava retsept Forkinis.

3023 retsepti

Alusta millegi heaga

  • Polpo Alla Pignata

    Polpo Alla Pignata

    This traditional Puglian dish features tender octopus slow-cooked in a terracotta pot with simple, fresh ingredients. The octopus braises in its own juices and a rich tomato sauce, resulting in a deeply flavorful and comforting meal. Serve with crusty bread to soak up all the delicious sauce.

    2 t 20 min 530 kcal
  • Greek Chicken Skewers

    Greek Chicken Skewers

    Flavorful chicken pieces marinated in a bright Mediterranean mixture of lemon, oregano, and garlic, then skewered and grilled until tender and slightly charred. These low-carb skewers are a perfect light and satisfying main course.

    1 t 5 min 400 kcal
  • Sepia a la Plancha

    Sepia a la Plancha

    This classic Spanish dish features tender cuttlefish quickly seared on a hot griddle until lightly charred and juicy. A simple garlic and parsley dressing brightens the rich seafood flavor. It makes for an excellent appetizer or light main course.

    25 min 255 kcal
  • Panuchos

    Panuchos

    Panuchos are a traditional Yucatecan snack featuring a fried tortilla filled with black beans, topped with shredded turkey or chicken, pickled red onion, and avocado. They are savory, satisfying, and offer a delightful combination of textures and flavors. Perfect as an appetizer or light meal.

    50 min 469 kcal
  • Samgyetang (Ginseng Chicken Soup)

    Samgyetang (Ginseng Chicken Soup)

    Samgyetang is a nourishing Korean chicken soup, traditionally made with a whole young chicken stuffed with glutinous rice, ginseng, garlic, and jujubes. It's known for its restorative properties and is often enjoyed during hot summer months to replenish energy.

    1 t 35 min
  • Balila (Liibanoni kikerhernehommikusöök)

    Balila (Liibanoni kikerhernehommikusöök)

    Balila on traditsiooniline Liibanoni hommikusöök, mis koosneb soojadest pehmetest kikerhernestest, mida maitsestatakse lihtsalt oliiviõli, sidrunimahla ja küüslauguga. See on kosutav ja toitainerikas päeva algus, mida serveeritakse sageli värskete ürtide ja köögiviljadega.

    20 min 258 kcal
  • Century Egg and Pork Congee

    Century Egg and Pork Congee

    This comforting congee features tender pork and the unique flavor of century eggs, simmered in a savory rice porridge. It's a classic Chinese breakfast that is both nourishing and easy to digest. Perfect for a chilly morning or a light meal.

    1 t 50 min
  • Coconut Lime Chicken

    Coconut Lime Chicken

    This paleo-friendly dish features tender chicken simmered in a creamy, tangy coconut-lime sauce. It's a flavorful weeknight meal that comes together quickly with fresh ingredients.

    40 min 548 kcal
  • Cajun-kanarinnad

    Cajun-kanarinnad

    Lihtne retsept mahlakate pannil praetud kanafileede jaoks, mis on kaetud särtsaka Cajuni marinaadiga. Küüslaugu, peterselli ja näpuotsatäie Cayenne'i pipraga valmib kiire ja maitsekas pearoog, mis sobib ideaalselt argiõhtuks.

    2 t 29 min 287 kcal
  • Jaapani Kana Karri

    Jaapani Kana Karri

    See lohutav Jaapani karri sisaldab rikkalikus soolakas kastmes hautatud õrna kana ja köögivilju. See on mahe ja veidi magus karri, mida sobib rahuldust pakkuvaks eineks serveerida aurutatud riisi peal.

    55 min 583 kcal
  • Chicken Tikka

    Chicken Tikka

    Experience the vibrant flavors of South Asia with this classic Chicken Tikka. Tender, succulent chicken pieces are marinated in a rich, spiced yogurt blend, then grilled to smoky perfection, offering a delightful balance of tang, spice, and char. This aromatic dish is a cornerstone of Pakistani and Indian cuisine, perfect for a flavorful main course.

    3 t 40 min 380 kcal
  • Classic Fresh Oysters with Mignonette

    Classic Fresh Oysters with Mignonette

    Indulge in the pristine taste of the ocean with these classic fresh oysters, served exquisitely chilled on a sparkling bed of ice. Each briny, succulent oyster is perfectly complemented by a vibrant, piquant mignonette crafted from red wine vinegar, finely minced shallots, and freshly cracked black pepper, offering a delightful acidic contrast. This elegant French-inspired appetizer is a celebration of simplicity and fresh flavors, ideal for elevating any special gathering.

    20 min 347 kcal
  • Mercimek Kofte (Lentil Patties)

    Mercimek Kofte (Lentil Patties)

    These flavorful Turkish red lentil patties are a popular vegan appetizer or snack. They are made with fine bulgur, fresh herbs, and a savory tomato paste base, offering a delightful texture and taste. Served chilled, they are perfect for a light bite.

    1 t 15 min 458 kcal
  • Bún Đậu Mắm Tôm Chay

    Bún Đậu Mắm Tôm Chay

    This veganized version of Bún Đậu Mắm Tôm features crispy fried tofu and flavorful fried spring rolls served with fresh vermicelli noodles and herbs. A pungent dipping sauce made from fermented soybean paste (chao) provides a rich umami kick, mimicking the traditional mắm tôm.

    1 t 610 kcal
  • Neljateistekümnepäevased marineeritud kurgid

    Neljateistekümnepäevased marineeritud kurgid

    Vanaaegne konserveerimisretsept, mis nõuab kannatlikkust, kuid premeerib erakordselt krõbedate, magusate ja läbipaistvate kurkidega. Mitme päeva soolamine ja magusas siirupis leotamine loob ainulaadse tekstuuri ja sügava maitse.

    13 päeva 1 t 335 kcal 4,0
  • Pad See Ew with Tofu

    Pad See Ew with Tofu

    This vegan Pad See Ew features wide rice noodles stir-fried with firm tofu and Chinese broccoli in a savory, slightly sweet sauce. It's a satisfying and flavorful dish that comes together quickly for a weeknight meal.

    35 min 627 kcal 4,0
  • Traditional Greek Salad (Horiatiki)

    Traditional Greek Salad (Horiatiki)

    This refreshing vegetarian Greek salad features crisp vegetables, briny olives, and creamy feta cheese. It's a simple yet flavorful dish, perfect as a light lunch or a side salad.

    15 min 306 kcal 4,0
  • Kicha (Ethiopian Flatbread)

    Kicha (Ethiopian Flatbread)

    Kicha is a simple, unleavened Ethiopian flatbread, traditionally cooked on a griddle. It's often served with butter or a spicy sauce for breakfast or as a side. This vegan version uses oil instead of butter, making it a versatile accompaniment.

    35 min 335 kcal
  • Classic Pesto Pasta

    Classic Pesto Pasta

    This simple yet flavorful pesto pasta recipe combines al dente pasta with a vibrant homemade basil pesto. It's a quick and satisfying meal perfect for a weeknight dinner or a casual lunch. Fresh basil, garlic, pine nuts, and Parmesan cheese create a rich and aromatic sauce.

    25 min 806 kcal
  • Agua Fresca

    Agua Fresca

    Agua Fresca is a light and refreshing drink made from fruits, flowers, or seeds blended with water and a touch of sweetener. It's a popular beverage in Mexico, perfect for hot days.

    40 min 86 kcal
  • Pasta alla Norma

    Pasta alla Norma

    A classic Sicilian pasta dish featuring tender eggplant, rich tomato sauce, and fresh basil. This vegetarian meal is comforting and full of vibrant Mediterranean flavors.

    1 t 10 min 631 kcal
  • Vegan Gemista (Greek Stuffed Tomatoes and Peppers)

    Vegan Gemista (Greek Stuffed Tomatoes and Peppers)

    This traditional Greek dish features ripe tomatoes and bell peppers generously stuffed with a fragrant rice mixture, fresh herbs, and aromatic spices. Baked until tender, it's a hearty and flavorful plant-based meal perfect for a Mediterranean diet. Serve warm or at room temperature.

    2 t 485 kcal
  • Salata Baladi (Egyptian Chopped Salad)

    Salata Baladi (Egyptian Chopped Salad)

    Experience the vibrant flavors of Egypt with this refreshing Salata Baladi, a finely chopped salad bursting with crisp vegetables and aromatic fresh herbs. Dressed in a zesty lemon-cumin vinaigrette, this versatile side dish offers a delightful crunch and bright, tangy notes, perfect for complementing any meal.

    25 min 38 kcal
  • Zenzai (Sweet Red Bean Soup)

    Zenzai (Sweet Red Bean Soup)

    Zenzai is a classic Japanese dessert soup featuring sweet adzuki beans and chewy mochi. This vegan version is comforting and satisfying, perfect for a gentle sweet treat.

    1 t 45 min